Description: "The Ultimate Shrimp Book" feeds America's craving for shrimp with more than 700 recipes. In the style of the "Ultimate" series, each recipe is followed by variations that spice up and reinvent dishes. Illustrations.
Brief description:
Bruce Weinstein and Mark Scarbrough are the award-winning authors of nineteen cookbooks. They are contributing editors to Eating Well and columnists for weightwatchers.com, and they contribute regularly to Cooking Light, Fine Cooking, the Washington Post, and other publications. When they're not teaching cooking on Holland America cruise ships, they live in rural Litchfield County, Connecticut, with a fairly sane collie named Dreydl.